HIGH EFFICIENCY, CAST IRON TUBEFIRED HEATING
• Large heat transfer area rapidly heats oil to the desired temperature with a faster recovery than an open pot fryer.
• Large “cool zone” helps capture food particles, prolongs oil life and reduces taste transfer.
OPTIONAL AUTOMATIC BASKET LIFTS
• All moving components are stainless steel.
• Stainless steel mounting hardware throughout.
• High torque, heavy-duty basket lift motor.
• Basket lift arms are removable for ease of cleaning.
OPTIONAL COMPUTER CONTROLS
• Easy to program - simply select time and temperature, then preset button.
• Easy-to-read LED digital display.
• Customize buttons for menu items.
• "Product Ready" visual and sound signals continue until product is removed.
• Electronic time and temperature controls increase product yield.
• Boil out mode for easy cleaning.
• Melt cycle control (optional) increases shortening life.
• No re-programming required if power loss occurs.